Put Canned Peaches in a Slow Cooker with These 3 Ingredients — Dessert Dreams Come True

 

Canned peaches make this cobbler available all year long, while the slow cooker does all the work, creating a soft, gooey filling with a golden, cake-like topping. Whether you’re cooking for a crowd or craving a weeknight treat, this dump-and-go dessert is sure to become a favorite.

Why You’ll Love This Recipe

• ✅ Only 4 simple ingredients

• ✅ No mixing bowls or complicated steps

• ✅ Perfect for busy days or lazy weekends

• ✅ A crowd-pleasing dessert with minimal cleanup

• ✅ Ideal for holidays, potlucks, or Sunday dinners

Ingredients (Serves 6–8)

• 2 (15-ounce) cans sliced peaches in syrup (do not drain)

• 1 box yellow cake mix

• ½ cup unsalted butter, melted

• 1 teaspoon ground cinnamon

Directions

1. Prep the Slow Cooker

Spray the inside of your slow cooker with non-stick cooking spray or line it with a slow cooker liner for easy cleanup.

2. Add the Peaches

Pour both cans of peaches with syrup into the bottom of the slow cooker. Spread them out into an even layer.

3. Sprinkle the Cake Mix

Evenly sprinkle the dry cake mix over the peaches. Don’t stir — just let it sit on top.

4. Add Cinnamon and Butter

Sprinkle cinnamon over the dry cake mix for added warmth and flavor. Then, drizzle the melted butter evenly across the top of the cake mix.

5. Cook the Cobbler

Cover and cook on LOW for 3–4 hours or HIGH for 2–2½ hours, until the top is golden and the peaches are bubbling.

6. Serve Warm

Scoop into bowls and serve warm with a scoop of vanilla ice cream or a generous dollop of whipped cream.

Tips & Variations

• Add chopped pecans for crunch and nutty flavor.

• Use spice cake mix for a fall-inspired twist.

• For extra richness, add a splash of vanilla extract or a sprinkle of brown sugar before cooking.

• Make it extra indulgent with a drizzle of caramel sauce before serving.

• Want more fruit? Add a handful of fresh or frozen berries with the peaches.

What to Serve With Peach Cobbler

• A scoop of vanilla bean ice cream

• A drizzle of heavy cream or evaporated milk

• Iced sweet tea for a Southern touch

• A cozy mug of coffee or chai

Final Thoughts

This 4-Ingredient Slow Cooker Peach Cobbler is proof that delicious desserts don’t have to be complicated. With minimal effort and pantry staples, you can whip up a dessert that feels like a warm hug in a bowl. Whether it’s a family meal, a gathering with friends, or just a quiet evening at home, this cobbler delivers pure comfort and joy — one spoonful at a time.