This Chicken Spinach and Mushroom Low Carb Oven Dish is a delicious, healthy option perfect for anyone looking for a low-carb meal. The combination of chicken, spinach, and mushrooms, all topped with melted cheese, creates a satisfying dish that’s quick and easy to make.
Ingredients:
- Chicken breasts (boneless and skinless)
- Fresh spinach
- Mushrooms (sliced)
- Mozzarella cheese (shredded)
- Olive oil
- Garlic (minced)
- Salt and pepper to taste
- Optional: Parmesan cheese for added flavor
Instructions:
- Preheat the oven to 375°F (190°C).
- In a pan, sauté garlic and mushrooms in olive oil until softened.
- Add fresh spinach and cook until wilted, season with salt and pepper.
- In a baking dish, layer the chicken breasts, then top with the spinach and mushroom mixture.
- Sprinkle mozzarella cheese generously over the top.
- Bake in the oven for 25-30 minutes, until the chicken is fully cooked and the cheese is golden and bubbly.
- Optionally, sprinkle with Parmesan cheese before serving.
Enjoy your low-carb meal! Feel free to tweak the ingredients and seasonings to suit your taste.

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